Our Menu
Saturday - Sunday, 10:00 am - 4:00 pm.
Farm Fresh Egg
Avocado Toast
$16.00
Roasted red peppers, basil, sourdough • Add Egg +$2.00 | Add Smoked Salmon +$8.00
Vegetable Omelette
$18.00
Broccolini, onion, tomato, spinach, portobello mushrooms, mozzarella cheese, and red peppers, served with home fries or fruit salad.
Menemen (Shakshuka)
$18.00
North African style poached eggs in mild spicy tomato sauce.
Meat Lovers Omelette
$20.00
Bacon, sausage & Canadian bacon served with home fries or fruit salad.
Traditional Eggs Benedict
$24.00
Toasted English muffin, creamed spinach, Canadian bacon, and hollandaise sauce served with home fries or fruit salad.
Egg Benedicts
$22.00
Toasted English muffin, creamed spinach, and hollandaise sauce served with home fries or fruit salad.
Mezze Egg Benedict
$24.00
Creamed spinach, and hollandaise sauce on an English muffin comes with babaganoush & hummus, served with home fries or fruit salad.
Norweigan Poached Eggs
$26.00
Toasted English muffin, smoked salmon, salmon caviar, and cream cheese sauce served with home fries or fruit salad.
Steak Aux Oeufs (Steak & Egg)
$26.00
2 sliced of fillet mignon with farm fresh eggs poached, creamed spinach with red wine & hollandaise sauce served with home fries or fruit salad.
Turkish Breakfast Plate
$28.00
2 sunny side up eggs in the pan, 2 feta cigars, burrito, pastrami, mix greens, tomato, cucumber, parsley, olives, jam, butter, feta cheese, Wisconsin cheese, walnut, dried fruit.
Blue Basket
$17.00
Croissant, chocolate croissant, banana nut cake sliced, blueberry muffin, black & red cherry Danish.
Pancakes & Waffles
Berries Pancake
$18.00
Homemade berries syrup, maple syrup, whipped cream.
Nutella Pancake
$20.00
Nutella, banana, strawberry, kiwi | Add Ice Cream +$4.00
Nutella Waffle
$20.00
Nutella, banana, strawberry, kiwi | Add Ice Cream +$4.00
Waffle Sundae
$22.00
Banana & berries, ice cream, nuts and whipped cream & chocolate sauce.
Waffle Poached Eggs
$22.00
Hollandaise sauce, crispy waffle, sausage, and maple syrup.
Crepes
Bavarian Nutella Crepe
$20.00
Nutella crepe with Bavarian creme, pistachio, banana, and berries.
French Toast
$18.00
Mixed berries, maple syrup, vanilla ice cream.
Fruit Salad & Yogurt Bowl
Granola Parfait
$16.00
Yogurt, mixed berries, banana.
Fruit Platter
$24.00
Soups & Salads
Red Lentil Soup (GF)
$12.00
Creamy, thick soup with pureed lentils, onion, and carrot.
Watermelon & Tomato Salad (GF, V)
$17.00
Heirloom tomatoes, Fresno chile, tajin, basil | Add Feta Cheese +$4.00
Greek Salad (GF)
$18.00
Tomatoes, cucumbers, peppers, red onions, kalamata olives, feta cheese, red wine vinaigrette.
Artichoke Avocado Salad (GF, V)
$18.00
Cucumber, red onion, cherry tomato, avocado, artichoke, kalamata olives, pomegranate sauce, olive oil.
Mezze Selections
Mezze Trio
$35.00
Select trio mezze.
Tzatziki (GF)
$12.00
Yogurt, cucumber, garlic, and dried mint, topped with olive oil.
Spicy Feta Cheese (GF)
$15.00
Feta cheese, red pepper, dried chili peppers, parsley, thyme, black pepper, lemon peel, olive oil.
Avocado Feta Spread (GF)
$15.00
Avocado and fresh spinach blended with garlic, feta, and mozzarella cheese.
Hummus (GF, V)
$15.00
Chickpea paste with tahini, garlic, lemon, cumin, and olive oil.
Babaganoush (GF, V)
$15.00
Mashed char-grilled eggplant with tahini, and garlic.
Eggplant Shakshuka (GF, V)
$15.00
Fried eggplant cubes, onion, peppers with tomatoes.
Honey Roasted Eggplant (GF)
$15.00
Roasted eggplant served with honey, sun dried tomato, spicy sun dried pepper, walnut, pomegranate sauce.
Muhammara
$15.00
Roasted red pepper, walnuts, garlic, pomegranate molasses, tahini, croutons.
Stuffed Grape Leaves (GF, V)
$15.00
With a stuffing of rice, pine nuts, currants, and mixed herbs.
Braised Artichoke (GF, V)
$15.00
Potatoes, carrots, peas, shallots, gluten-free flour, fresh dill, and lemon.
Vegan Roll - (Cigkofte) (GF, V)
$17.00
Wheat, tomato, onion, cilantro, garlic, tomato paste, pomegranate sauce, olive oil, and spices.
Hot Appetizers
Falafel Platter (GF, V)
$18.00
4 small croquettes of mashed chickpeas, salad, tahini sauce.
Cigar Feta Rolls
$16.00
Fresh spinach, feta cheese wrapped in phyllo, and white mint garlic sauce.
Fish, Poultry & Meat
Grilled Mediterranean Chicken (GF)
$27.00
Grilled marinated chunks of chicken breast served on creamy smoky eggplant mozzarella puree with café de Paris sauce.
Lamb Shish Kebab (GF)
$37.00
Served with pave potato, grilled asparagus with demi glaze sauce.
Fillet of Bronzini (GF)
$35.00
Sautéed spinach with white lemon sauce.
Pasta & Burger
Breakfast Burger
$21.00
8 oz beef patty, bacon, cheddar cheese, sunny side up eggs, sauce in brioche bun served with French fries.
Truffle Theory Burger
$23.00
8 oz beef patty, Swiss cheese, sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise, brioche bun served with French fries | Substitute Truffle Mayo Fries +$4.00
Penne with Chichen Pasta
$23.00
White wine, tomato sauce, cherry tomatoes, baby arugula, and grated parmesan cheese.
Truffle Fettucine Pasta
$29.00
Fettuccine alfredo pasta, truffle creamy sauce, mushroom.
Sides
Canadian Bacon
$7.00
Pave Potato (GF)
$7.00
Bacon or Turkey Bacon
$7.00
Cajun Seasoned French Fries (GF)
$8.00
Truffle Mayo Fries (GF)
$10.00
Sautéed Spinach with Garlic, Onion (GF, V)
$9.50
Roasted Broccoli (GF)
$9.50
Veggie Sticks (GF, V)
$6.00
Café De Paris Sauce
$4.00
The Blue Red Sauce
$4.00
Red Wine Thyme Demi Glaze
$4.00
Add Ons
Halloumi Cheese
$5.00
Bacon
$3.00
Turkey Bacon
$3.00
Smoked Salmon
$8.00
Canadian Bacon
$5.00
Salmon
$10.00
Shrimp
$10.00
Grilled Chicken
$8.00
Falafel
$6.00
Dessert
Cold Baklava
$14.00
4 pieces, sweet pastry made of layers of filo filled, it's magnificent meeting with milk, chocolate, and pistachio.
Chocolate Dream
$16.00
Chocolate sponge cake soaked in the espresso, chocolate mousse & top of chocolate glaze.
Creme Brulee
$16.00
A rich and creamy custard base that is topped with a layer of hard caramel.
Tres Leches Cake
$17.00
Sponge cake soaked in the classic three milks, caramel.
Fresh Juices
Detox Green Juice
$9.50
Apple, celery, parsley, lime, lemon, green apple.
Sunkiss
$9.50
Carrot, orange, green apple.
Sparkling Wines
Luca Paretti Prosecco Brut, ITA
$17.00
Green apple and peach with floral notes. It has a soft, but fresh, acidity.
Vievite Provance, Rosé France
$17.00
Brings an aroma of cherries and strawberries to the nose. On the palate, the wine is fruit-forward; peach, grape, and apricot.
Cocktails
Bottomless brunch ($47.95): 90 minutes unlimited Mimosa, Bloody Mary, or Sangria includes any farm fresh eggs entrée.
Ppbellini
$30.00
Mimosa
$30.00
Bloody Mary
$30.00
Monday - Friday, 11:30 am - 4:00 pm.
Breakfast
Avocado Toast
$16.00
Roasted red peppers, basil, sourdough • Add Egg +$2.00 | Add Smoked Salmon +$8.00
Vegetable Omelette
$18.00
Broccolini, onion, tomato, spinach, portobello mushrooms, mozzarella cheese, and red peppers, served with home fries or fruit salad.
*Menemen (Shakshuka)
$18.00
North African style poached eggs in mild spicy tomato sauce.
Meat Lovers Omelette
$20.00
Bacon, sausage & Canadian bacon served with home fries or fruit salad.
Egg Benedicts
$22.00
Toasted English muffin, creamed spinach, and hollandaise sauce served with home fries or fruit salad.
Mezze Egg Benedict
$24.00
Creamed spinach, and hollandaise sauce on an English muffin comes with babaganoush & hummus, served with home fries or fruit salad.
Traditional Eggs Benedict
$24.00
Toasted English muffin, creamed spinach, Canadian bacon, and hollandaise sauce served with home fries or fruit salad.
Steak Aux Oeufs (Steak & Egg)
$26.00
2 sliced of fillet mignon with farm fresh eggs poached, creamed spinach with red wine & hollandaise sauce served with home fries or fruit salad.
Norweigan Poached Eggs
$26.00
Toasted English muffin, smoked salmon, salmon caviar, and cream cheese sauce served with home fries or fruit salad.
Turkish Breakfast Plate
$28.00
2 eggs, 2 feta cigars, burrata, pastrami, mixed greens, tomato, cucumber, parsley, olives, jam, butter, feta cheese, Wisconsin cheese, walnut, and dried fruit.
Breakfast Burger
$21.00
8 oz beef patty, bacon, cheddar cheese, sunny side up eggs, sauce in brioche bun served with French fries.
Soups & Salads
Red Lentil Soup (GF)
$12.00
Creamy, thick soup with pureed lentils, onion, and carrot.
Watermelon & Tomato Salad (GF, V)
$17.00
Heirloom tomatoes, Fresno chile, tajin, basil | Add Feta Cheese +$4.00
Greek Salad (GF)
$17.00
Tomatoes, cucumbers, peppers, red onions, kalamata olives, feta cheese, red wine vinaigrette.
Artichoke Avocado Salad (GF, V)
$18.00
Cucumber, red onion, cherry tomato, avocado, artichoke, pomegranate sauce, olive oil.
Cold Appetizers
Mezze Trio
$35.00
Select trio mezze.
Tzatziki (GF)
$12.00
Yogurt, cucumber, garlic, and dried mint, topped with olive oil.
Spicy Feta Cheese (GF)
$15.00
Feta cheese, red pepper, dried chili peppers, parsley, thyme, black pepper, lemon peel, olive oil.
Avocado Feta Spread (GF)
$15.00
Avocado and fresh spinach blended with garlic, feta, and mozzarella cheese.
Hummus (GF, V)
$15.00
Chickpea paste with tahini, garlic, lemon, cumin, and olive oil.
Muhammara
$15.00
Roasted red pepper, walnuts, garlic, pomegranate molasses, tahini, croutons.
Babaganoush (GF, V)
$15.00
Mashed char-grilled eggplant with tahini, and garlic.
Eggplant Shakshuka (GF, V)
$15.00
Fried eggplant cubes, onion, peppers with tomatoes.
Honey Roasted Eggplant (GF)
$15.00
Roasted eggplant served with honey, sun dried tomato, spicy sun dried pepper, garlic, walnut, pomegranate sauce.
Stuffed Grape Leaves (GF, V)
$15.00
With a stuffing of rice, pine nuts, currants, and mixed herbs.
Braised Artichoke (GF, V)
$15.00
Potatoes, carrots, peas, shallots, gluten-free flour, fresh dill, and lemon.
Vegan Roll - (Cigkofte) (GF, V)
$17.00
Wheat, tomato, onion, cilantro, garlic, tomato paste, pomegranate sauce, olive oil, and spices.
Boards
Cheese Plate (GF)
$25.00
Artigiano vino rosso, creamy gorgonzola dolce, asiago con pepato with nuts, dry figs & dry apricots.
Fruit Platter
$24.00
Watermelon, melon, pineapple, grape, orange, banana, seasonal fruits.
Raw Bar
Tuna Tartare (GF)
$22.00
Avocado, ginger, lemongrass, cilantro, and sour cream.
Black Truffle Carpaccio
$24.00
Black truffle, fine herbs, chips, arugula, parmesan cheese, mustard sauce, and balsamic glaze.
Long Island Oyster
1/2 Dozen $20.00 | Dozen $35.00 | 2 Dozen $70.00 • Lemon wedges, mignonette, horseradish sauce, and cocktail sauce.
Hot Appetizers
Falafel Platter (GF, V)
$18.00
4 small croquettes of mashed chickpeas, sweet and sour red cabbage, and pickles with tahini sauce.
Zucchine Pancakes ( Mucver) (GF)
$16.00
Zucchini fritters with tomato sauce and garlic yogurt.
Mini Ravioli (Manti)
$19.00
Boiled lamb & beef dumplings served with garlic yogurt sauce.
Cigar Feta Rolls
$16.00
Fresh spinach, feta cheese wrapped in phyllo, and white mint garlic sauce.
Baby Shrimp Sautee
$20.00
With butter, garlic, herbs & herb crostini, red sauce.
Crispy Calamari
$21.00
Fresh local squid, lightly fried with tartar sauce.
Seared Scallops (GF)
$26.00
3-piece scallops, risotto, white lemon sauce.
Grilled Octopus (GF)
$28.00
Mild spiced sun dried tomato, capers, and kalamata olives.
Grilled Fillet Mignon Tomato Burrato (GF)
$24.00
Sliced fillet mignon steak layered on a grilled tomato, parsley, and burrata cheese with pomegranate sauce.
Pasta & Burger
Truffle Theory Burger
$23.00
8 oz beef patty, Swiss cheese, sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise, brioche bun served with French fries | Substitute Truffle Mayo Fries +$4.00
Penne with Chicken Pasta
$23.00
White wine, tomato sauce, cherry tomatoes, baby arugula, and grated parmesan cheese.
Truffle Fettucine Alfredo Pasta
$29.00
Fettuccine alfredo pasta, truffle creamy sauce, mushroom.
Sauces
The Blue Red Sauce
$4.00
Café De Paris
$4.00
Red Wine Thyme Demi Glaze
$4.00
Poultry & Meat
Grilled Mediterranean Chicken (GF)
$27.00
Grilled marinated chunks of chicken breast served on creamy smoky eggplant mozzarella puree with café de Paris sauce.
Lamb Shish Kebab (GF)
$37.00
Served with pave potato, grilled asparagus with demi glaze sauce.
Lamb Chops (GF)
$42.00
Lamb chops, pave potatoes, eggplant rolls, white chimichurri sauce.
Lava Lokum (GF)
$42.00
Pan seared beef tenderloin, lightly tomato sauce, cherry tomatoes with pave potato, and freshly grated parmesan cheese.
Mixed Grilled
$35.00/Person
Serving for 1 person, beef tenderloin, grilled Mediterranean chicken, lamb shish kebab, pave potatoes | Add Lamb Chops +$8.00
Rib Eye Steak (GF)
$48.00
10 oz rib eye steak with pave potatoes, eggplant rolls.
Taste of Blue
$280.00
Minimum 4 guests; the entire table must participate! A selection of our most popular dishes for the table to share: Greek salad, feta cigar rolls, grilled filet mignon tomato burrata, grilled octopus, crispy calamari, fillet of branzino, sautéed baby shrimp, grilled Mediterranean chicken, 3 mezze sampler, and chef's selection of desserts | $70.00 per person.
Fillet Fish & Shellfish
Butter Poached Lobster Tail (GF)
$32.00
Corn puree, lemon beurre blanc, petite greens, fig molasses.
Ras El Hanout Crusted Seared Salmon (GF)
$34.00
Risotto, asparagus with lemon sauce.
Sesame Crusted Tuna (GF)
$32.00
Corn mango salad, sesame oil soy sauce with pave potato.
Fillet of Branzino (GF)
$35.00
Sautéed spinach with white lemon sauce.
Side Dishes
Add Salmon +$10.00 | Shrimp +$10.00 | Tuna +$10.00 | Grilled Chicken +$8.00 | Falafel +$6.00
Veggie Sticks (GF, V)
$6.00
Pave Potatoes (GF)
$7.00
Mashed Corn (GF, V)
$8.00
Thyme, garlic, and touch of cream.
Cajun Seasoned French Fries (GF)
$8.00
Roasted Broccoli (GF, V)
$9.50
Sautéed Spinach with Garlic (GF, V)
$9.50
Truffle Mayo Fries
$10.00
Asparagus (GF, V)
$12.00
Tossed with olive oil, and sea salt.
Every day from 4:00 pm to closing • Add Salmon +$10.00 | Shrimp +$10.00 | Grilled Chicken +$8.00 | Falafel +$6.00
Soups & Salads
Red Lentil Soup (GF)
$12.00
Watermelon & Tomato Salad (GF, V)
$17.00
Heirloom tomatoes, Fresno chile, tajin, basil | Add Feta Cheese +$4.00
Greek Salad (GF)
$18.00
Tomatoes, cucumbers, peppers, red onions, kalamata olives, feta cheese, red wine vinaigrette.
Artichoke Avocado Salad (GF, V)
$18.00
Cucumber, red onion, cherry tomato, avocado, artichoke, kalamata olives, pomegranate sauce, olive oil.
Cold Appetizers
Mezze Trio
$35.00
Select trio mezze.
Tzatziki (GF)
$12.00
Yogurt, cucumber, garlic, and dried mint, topped with olive oil.
Vegan Roll - (Cigkofte) (GF, V)
$17.00
Wheat, tomato, onion, cilantro, garlic, tomato paste, pomegranate sauce, olive oil, and spices.
Spicy Feta Cheese (GF)
$15.00
Feta cheese, red pepper, dried chili peppers, parsley, thyme, black pepper, lemon peel, olive oil.
Avocado Feta Spread (GF)
$15.00
Avocado and fresh spinach blended with garlic, feta, and mozzarella cheese.
Hummus (GF, V)
$15.00
Chickpea paste with tahini, garlic, lemon, cumin, and olive oil.
Babaganoush (GF, V)
$15.00
Mashed char-grilled eggplant with tahini, and garlic.
Eggplant Shakshuka (GF, V)
$15.00
Fried eggplant cubes, onion, peppers with tomatoes.
Honey Roasted Eggplant (GF)
$15.00
Roasted eggplant served with honey, sun dried tomato, spicy sun dried pepper, garlic, walnut, pomegranate sauce.
Muhammara
$15.00
Roasted red pepper, walnuts, garlic, pomegranate molasses, tahini, croutons.
Stuffed Grape Leaves (GF, V)
$15.00
With a stuffing of rice, pine nuts, currants, and mixed herbs.
Braised Artichoke (GF, V)
$15.00
Potatoes, carrots, peas, shallots, gluten-free flour, fresh dill, and lemon.
Hot Appetizers
Falafel Platter (GF, V)
$18.00
4 small croquettes of mashed chickpeas, salad, tahini sauce.
Zucchine Pancakes ( Mucver) (GF)
$16.00
Zucchini fritters with tomato sauce and garlic yogurt.
Mini Ravioli ( Manti)
$19.00
Boiled lamb & beef dumplings served with garlic yogurt sauce.
Cigar Feta Rolls
$16.00
Feta cheese wrapped in phyllo, and parsley with white garlic sauce.
Baby Shrimp Sautee
$20.00
With butter, garlic, herbs & herb crostini, red sauce.
Crispy Calamari
$21.00
Fresh local squid, lightly fried with tartar sauce.
Seared Scallops
$26.00
3 piece scallops, risotto, white lemon sauce.
Grilled Octopus (GF)
$28.00
Mild spiced sun-dried tomato, capers, and kalamata olives.
Grilled Fillet Mignon Tomato Burrata (GF)
$26.00
Sliced fillet mignon steak layered on a grilled tomato, parsley, and burrata cheese with pomegranate sauce.
Raw Bar
Tuna Tartare (GF)
$22.00
Avocado, ginger, lemongrass, cilantro, and sour cream.
Black Truffle Carpaccio (GF)
$24.00
Black truffle, fine herbs, chips, arugula, parmesan cheese, mustard sauce, and balsamic glaze.
Long Island Oyster (GF)
1/2 Dozen $20.00 | Dozen $35.00 | 2 Dozen $70.00 • Lemon wedges, mignonette, horseradish sauce, and cocktail sauce.
Boards
Cheese Plate (GF)
$25.00
Artigiano vino rosso, creamy gorg gorgonzola dolce, asiago con pepato with nuts, dry figs & dry apricots.
Fruit Platter
$24.00
Watermelon, melon, pineapple, grape, orange, banana, seasonal fruits.
Poultry & Meat
Grilled Mediterranean Chicken (GF)
$27.00
Grilled marinated chunks of chicken breast served on creamy smoky eggplant mozzarella puree with café de Paris sauce,
Lamb Shish Kebab (GF)
$37.00
Served with pave potato, grilled asparagus with demi glaze sauce.
Lamb Chops (GF)
$42.00
Lamb chops, pave potatoes, eggplant rolls, white chimichurri sauce.
Lava Lokum (GF)
$42.00
Pan seared beef tenderloin, lightly tomato sauce, cherry tomatoes with pave potato, and freshly grated parmesan cheese.
Mixed Grill
$35.00/Person
Serving for 1 person, beef tenderloin, grilled Mediterranean chicken, lamb shish kebab, pave potatoes | Add Lamb Chops +$8.00
Rib Eye Steak (GF)
$48.00
10 oz rib eye steak with pave potatoes, eggplant rolls.
Taste of Blue
$280.00
Minimum 4 guests entire table must participate! A selection of our most popular dishes for the table to share, greek salad, feta cigar rolls, grilled fillet mignon tomato burrata, grilled octopus, crispy calamari, fillet of branzino, sautéed baby shrimps, grilled Mediterranean chicken , 3 mezze sampler, and chef's selection of desserts | $70.00 per guest.
Pastas & Burger
Truffle Theory Burger
$23.00
8 oz beef patty, Swiss cheese, sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise, brioche bun served with French fries | Substitute Truffle Mayo Fries +$4.00
Penne with Chicken Pasta
$23.00
White wine, tomato sauce, cherry tomatoes, baby arugula, and grated parmesan cheese.
Truffle Fettucine Alfredo Pasta
$29.00
Fettuccine alfredo pasta, truffle creamy sauce, mushroom.
Fillet Fish & Shellfish
Butter Poached Lobster Tail (GF)
$32.00
Corn puree, lemon beurre blanc, petite greens, fig molasses.
Ras El Hanout Crusted Seared Salmon (GF)
$34.00
Risotto, asparagus with lemon sauce.
Fillet of Branzino (GF)
$35.00
Sautéed spinach with white lemon sauce.
Sesame Crusted Tuna (GF)
$32.00
Corn mango salad, sesame oil soy sauce with pave potato.
Side Dishes
Veggie Sticks (GF, V)
$6.00
Pave Potatoes (GF)
$7.00
Mashed Corn (GF)
$8.00
Thyme, garlic, and a touch of cream.
Cajun Seasoned French Fries (GF, V)
$8.00
Roasted Broccolli (GF, V)
$9.50
Sautéed Spinach with Garlic, Onion (GF, V)
$9.50
Truffle Mayo Fries (GF)
$10.00
Asparagus (GF, V)
$12.00
Tossed with olive oil, and sea salt.
Monday - Friday 11.30 am - 4.00 pm • The Blue Mezze Lunch Specials 4 Course Menu $28.95 (choose one of each)
First Course
Red Lentil Soup
Creamy, thick souped with pureed lentils, onion, and carrot.
Watermelon & Tomato Salad
Heirloom tomatoes, fresno chile, tajin, basil.
Second Course
Tzatziki
Yogurt, cucumber, garlic, dried mint, topped with olive oil.
Cigar Feta Rolls
Fresh spinach, feta cheese wrapped in phyllo, white mint garlic sauce.
Babaganoush
Mashed char-grilled eggplant with tahini, and garlic.
Hummus
Chickpea paste with tahini, garlic, lemon, cumin and olive oil.
Zucchini Pancakes (Mucver)
Zucchini fritters with tomato sauce and garlic yogurt.
Muammara
Roasted red pepper, walnuts, garlic, pomegranate molasses, tahini, croutons.
Third Course
Grilled Mediterranean Chicken
Grilled marinated chunks of chicken breast served on creamy smoky eggplant mozzarella puree with café de Paris sauce.
Truffle Fettucine Alfredo Pasta
Fettuccine alfredo pasta, truffle creamy sauce, mushroom.
Truffle Theory Burger
8 oz beef patty, Swiss cheese, sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise, brioche bun served with french fries | Substitute Truffle Mayo Fries +$4/00
Falafel Platter
3 small croquettes of mashed chickpeas, sweet and sour red cabbage, pickles with tahini sauce.
Dessert
Cold Baklava
2 pieces, sweet pastry made of layers of filo filled, it's magnificent meeting with milk, chocolate and pistachio.
Saturday - Sunday 10.00am - 4.00pm
New York Breakfast
$29.00
Unlimited Tea, Coffee
Fresh Squeezed Orange Juice
Blue Basket
Croissant, chocolate croissant, banana nut cake sliced, blueberry muffin, black & red cherry danish.
Cigar Feta Roll (2pcs), Butter, Jam, Honey
Royal Breakfast
$39.00
Unlimited Tea, Coffee
Fresh Squeezed Orange Juice
Blue Basket
Croissant, chocolate croissant, banana nut cake sliced, blueberry muffin, black & red cherry danish.
Cigar Feta Roll (2pcs), Butter, Jam, Honey
2 Eggs Any Style, Scrambled, Sunny Side Up, Omelette
Add Halloumi Cheese +$5.00 | Bacon +$3.00 | Turkey Bacon +$3.00 | Smoked Salmon +$8.00 | Canadian Bacon +$5.00
Happy Belly
$50.00
Unlimited Tea, Coffee
Fresh Squeezed Orange Juice
Blue Basket
Croissant, chocolate croissant, banana nut cake sliced, blueberry muffin, black & red cherry Danish.
Cigar Feta Roll (2pcs), Butter, Jam, Honey
Egg Benedicts
Toasted English muffin ,creamed spinach, hollandaise sauce served w/ home fries or fruit salad.
Turkish Breakfast Plate
2 sunny side-up eggs in pan, 2 feta cigars, burrato, pastrami, mix greens, tomato, cucumber, parsley, olives, jam, butter, feta cheese, Wisconsin cheese, walnut, dried fruit.
Select One
Granola Parfait (Yogurt, Mixed Berries, Banana) or Bavarian Nutella Crepe (Pistachio, Banana and Berries)
Monday - Thursday 03.30pm - 5.30pm
Cold Mezze
Tzatziki
$11.00
Yogurt, cucumber, garlic, and dried mint, topped with olive oil.
Hummus
$11.00
Chickpea paste with tahini, garlic, lemon, cumin and olive oil.
Avocado Feta Spread
$11.00
Avocado and fresh spinach blended with garlic, feta, and mozzarella cheese.
Babaganoush
$11.00
Mashed char-grilled eggplant with tahini, and garlic.
Spicy Feta Cheese
$11.00
Feta cheese, red pepper, dried chili peppers, parsley, thyme, black pepper, lemon peel, olive oil.
Honey Roasted Eggplant
$11.00
Roasted eggplant served with honey, sun-dried tomato, spicy sun-dried pepper, walnut, pomegranate sauce.
Braised Artichoke
$11.00
Potatoes, carrot, peas, shallots, gluten free flour, fresh dill and lemon.
Eggplant Shakshuka
$11.00
Fried eggplant cubes, onion, peppers with tomatoes.
Stuffed Grape Leaves
$11.00
With a stuffing of rice, pine nuts, currants and mixed herbs.
Muammara
$11.00
Roasted red pepper, walnuts, garlic, pomegranate molasses, tahini, croutons.
Beers
Stella
$7.00
Dos Equis
$7.00
Corona
$7.00
Peroni
$7.00
Myhtos
$7.00
Efes
$7.00
Cocktails
Sangria
$11.00
Red wine, fresh fruit, brandy, orange juice.
Spicy Margarita
$11.00
Chipotle infused mezcal, lime juice, agave juice, jalapeno slices.
Moscow Mule
$11.00
Vodka, lime juice, ginger beer.
White Wines
Bollini Pinot Grigio, Ita
Intense aromas with delicately focused white fruit flavors. The texture is crisp and clean with superb acid balance.
Edna Valley Sauvignon Blanc, Ca
A well-balanced wine with rich citrus and tropical fruit flavors. Bright acidity, crispy, length and minerality finish.
Dr. Konstantin Frank , Riesling Dry Finger Lakes , Ny, Usa
Delicated and elegant, harmonizing lime zest fresh citrus and nectarine from the seneca vineyards The zingy freshness brings energy, brightness and perrsistence.
Red Wines
Achaval Ferrer Cabernet Sauvignon, Arg
Fascinating aromas of dried flowers and jammy blackcurrants, very fruit forward happy nose.
J Pinot Noir, Ca
Pure aromas of cherry, currant, and savory spices. The velvety tannins are nicely balanced by ripe red fruit flavors layered with vanilla and spice.
William Hill, Merlot, Ca
Smooth and well-rounded. A deep purple hue, with a ruby rim, and a musty raspberry nose.
Sparkling & Rose
Luca Paretti Prosecco Brut, Ita
$10.00
Green apple and peach with floral notes. It has a soft, but fresh, acidity.
Vievite Provance, Rose France
$10.00
Brings an aroma of cherries and strawberries to the nose. On the palate, the wine is fruit-forward; peach, grape and apricot.
Burgers
Sriracha Spicy Chicken Burger
$16.00
Sautéed sriracha chicken, swiss cheese, caramelized onions, bell peppers, green leaf, tomato, and chipotle mayonnaise, brioche bun served with french fries.
Truffle Theory Burger
$16.00
8 oz beef patty, swiss cheese, sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise, brioche bun served with french fries.
Appetizers
Long Island Oyster
$15.00/½ Dozen
$25.00/Dozen
$50.00/2 Dozen
Lemon wedges, mignonette, horseradish sauce and cocktail sauce.
Shrimp Cocktail (5pcs)
$14.00
Lemon wedges and cocktail sauce.
Zucchini Pancakes (Mucver)
$14.00
Zucchini fritters with tomato sauce and garlic yogurt.
Cigar Feta Rolls
$14.00
Fresh spinach, feta cheese wrapped in phyllo, white mint garlic sauce.
Veggie Sticks
$4.00
Truffle Mayo Fries
$8.00
Cajun Seasoned French Fries
$6.00
Breakfast
2 Eggs Any Style
$160.00/+
$16.00 / person | Minimum 10 people Served with your choice of side.
Fruit Salad
$160.00/+
$16.00 / person | Minimum 10 people With roasted red peppers and basil on sourdough.
Steak & Egg Benedict
$300.00/+
$30.00 / person | Minimum 10 people Sirloin steak, creamed spinach, and hollandaise sauce on an English muffin. Served with your choice of side.
Breakfast Burger
$210.00/+
$21.00 / person | Minimum 10 people 8oz beef patty, bacon, cheddar cheese, sunny-side up eggs, and sauce on brioche bun. Served with french fries.
Mediterranean Omelette
$180.00/+
$18.00 / person | Minimum 10 people With cherry tomato and feta cheese. Served with your choice of side.
Vegetable Omelette
$180.00/+
$18.00 / person | Minimum 10 people With broccolini, onion, tomato, spinach, portabello mushrooms, mozzarella cheese, and red peppers. Served with your choice of side.
Egg Benedicts
$220.00/+
$22.00 / person | Minimum 10 people With creamed spinach and hollandaise sauce on an English muffin. Served with your choice of side.
Mezze Egg Benedict
$230.00/+
$23.00 / person | Minimum 10 people With creamed spinach and hollandaise sauce on an English muffin. Served with babaganoush (mashed & char-grilled eggplant w/ tahini & garlic), hummus (chickpea paste w/ tahini, garlic, lemon, cumin & olive oil), and your choice of side.
Turkish Breakfast Plate
$280.00/+
$28.00 / person | Minimum 10 people Includes 2 sunny-side up eggs, 2 feta cigars, burrata, pastrami, mixed greens, tomato, cucumber, parsley, olives, jam, butter, feta cheese, Wisconsin cheese, walnuts, and dried fruit.
Egg White Omelette
$180.00/+
$18.00 / person | Minimum 10 people With curd cheese. Served with spinach or fruit salad.
Blue Basket
$170.00/+
$17.00 / person | Minimum 10 people Includes a croissant, chocolate croissant, banana nut cake, blueberry muffin, and black & red cherry danish.
Buttermilk Pancakes
$170.00/+
$17.00 / person, minimum 10 people
Berries Pancakes
$180.00/+
$18.00 / person | Minimum 10 people With homemade berries syrup, maple syrup, and whipped cream.
Nutella Pancakes
$200.00/+
$20.00 / person | Minimum 10 people With Nutella, banana, strawberry, and kiwi.
Bavarian & Nutella Crepe
$200.00/+
$20.00/ person | Minimum 10 people Nuttella pancake with Bavarian creme, pistachio, banana, and berries.
Bacon
$70.00
$7.00 / person | Minimum 10 people
Turkey Bacon
$70.00
$7.00 / person | Minimum 10 people
Greek Yogurt Bowl
$160.00
$16.00 / person | Minimum 10 people With strawberry, blueberry, mango, blackberry, raspberry, almonds, and honey drizzle.
Avocado Toast
$160.00
$16.00 / person | Minimum 10 people With roasted red peppers and basil on sourdough.
Boxed Lunches
Deluxe Box
$280.00/+
$28.00 / person | Minimum 10 people Each box includes lamb chops, chicken shish kebab, hummus, babaganoush, eggplant shakshuka, and your choice of dessert.
Lunch Box
$190.00/+
$19.00 / person | Minimum 10 people Each box includes Vegetable omelette, feta cigars, french fries, grape leaves, and your choice of dessert.
Veggie Box
$190.00/+
$19.00 / person | Minimum 10 people Each box includes falafel, zucchini pancakes, muhammara, grape leaves, hummus, and Greek salad.
Catering Packages
Package 1
$180.00/+
$18.00 / person | Minimum 10 people Includes a falafel platter, zucchini pancakes, muhammara, grape leaves,babaganoush, Greek salad, hummus, bulgur (wheat), and cold baklava.
Package 2
$190.00/+
$19.00 / person | Minimum 10 people Included chicken kebab, hummus, bulgur (wheat), Greek salad, pita bread, and cold baklava.
Package 3
$240.00/+
$24.00 / person | Minimum 10 people Includes lamb shish kebab, hummus, bulgur (wheat) chicken shish kebab, artichoke avocado salad, babaganoush, and cold baklava.
Deluxe Package
$280.00/+
$28.00 / person | Minimum 10 people Includes lamb chops, chicken shish kebab, hummus, babaganoush, eggplant shakshuka, and your choice of dessert.
Lunch Package
$190.00/+
$19.00 / person | Minimum 10 people Includes vegeterian omelette, feta cigars, french fries, grape leaves, and your choice of dessert.
Veggie Package
$190.00/+
$19.00 / person | Minimum 10 people Includes falafel, zucchini pancakes, muhammara, grape leaves, hummus, and Greek salad.
Cold Mezze
Mezze Sampler Tray
$320.00/+
$32.00 / person | Minimum 10 people Select 3 mezze.
HUMMUS
$130.00/+
$13.00/ person | Minimum 10 people Chickpea paste with tahini, garlic, lemon, cumin and olive oil
Avocado Feta Spread
$130.00/+
$13.00/ person | Minimum 10 people Avocado and fresh spinach blended with walnut, garlic, feta, and mozzarella cheese.
Tzatziki
$100.00/+
$10.00 / person | minimum 10 people Yogurt, cucumber, garlic, and dried mint, topped with olive oil.
Spicy Feta Cheese
$130.00/+
$13.00 / person | Minimum 10 people Feta Cheese, Red pepper, Dried Chile, Parsley, Thyme, Black Pepper, Lemon Peel, Olive Oil
Honey Roasted Eggplant
$150.00/+
$15.00 / person | Minimum 10 people Served with honey, sun-dried tomato, spicy dry paper, walnut, and pomegranate sauce.
Babaganoush
$130.00/+
$13.00 / person | Minimum 10 people
Eggplant Shakshuka
$130.00/+
$13.00 / person | Minimum 10 people
Muhammara
$130.00/+
$13.00/ person | Minimum 10 people Roasted red pepper, walnuts, garlic, pomegranate molasses, tahini, and croutons.
Stuffed Grape Leaves
$150.00/+
$15.00 / person | Minimum 10 people
Artichokes
$150.00/+
$15.00 / person | Minimum 10 people
Vegan Roll (Cigkofte)
$160.00/+
Wheat, Tomato, onion, cilantro, and garlic, tomato paste, pomegranate sauce, olive oil and spices.
Hot Mezze
Falafel Platter
$160.00/+
$16.00 / person | Minimum 10 people 4 small croquettes of mashed chickpeas, salad, tahini sauce.
Zucchini Pancakes (Mucver)
$180.00/+
$18.00/ person | Minimum 10 people Zucchini fritters with garlic yogurt.
Mini Ravioli (Manti)
$180.00/+
Boiled lamb & beef dumplings served with garlic yogurt sauce.
Feta Cigars
$160.00/+
$16.00 / person | Minimum 10 people
Crispy Calamari
$200.00/+
$20.00 / person | Minimum 10 people Fresh Local Squid, lightly fried with tartar sauce.
Shrimp Sautee
$180.00/+
$18.00 / person | Minimum 10 people with Butter, garlic, herbs & herb crostini, red sauce.
Scallops
$250.00/+
$25.00 / person | Minimum 10 people 3 piece scallops ,risotto, white lemon sauce.
Grilled Octopus
$270.00/+
$27.00/ person | Minimum 10 people Octopus arm seasoned with red wine. Served with grilled tomatoes and red peppers.
Grilled Fillet Mignon Tomato Burrata
$250.00/+
$25.00 per person | Sliced fillet mignon steak layered on a grilled tomato, parsley, burrata cheese with pomegranate sauce.
Appetizers
Fruit Platter
$180.00/+
Includes watermelon, melon, pineapple, grape, orange, bananap, and seasonal fruits.
Tuna Tartare
$220.00/+
$22.00 / person | minimum 10 people With avocado, ginger, lemon grass, cilantro, and sour cream.
Oysters
$200.00/+
$20.00 ($6.67 / person) | Minimum 10 people serve 3.
Oyster Tower
$700.00/+
$70.00 ($17.50 / person), minimum 10 people serves 4, 24 Long Island oysters. Served with cocktail and vinegar sauce.
Cheese Plate
$200.00/+
$20.00 / person | Minimum 10 people Artigiano vino rosso, creamygorg Gorgonzola dolce, Asiago con peppercorn pepato, nuts, dry figs, and dry apricots.
Black Truffle Carpaccio
$240.00/+
Black truffle, fine herbs, chips, arugula, parmesan cheese, mustard sauce, balsamic glaze.
Burgers
Truffle Theory Burger
$260.00/+
$26.00 / person | Minimum 10 people 8oz beef patty, Swiss cheese, sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise on a bun. Served with fries.
Hot Entrées
Grilled Mediterranean Chicken
$270.00/+
$27.00 / person | Minimum 10 people Grilled marinated chunks of chicken breast. Served with creamy smoky eggplant mozzarella purée and café de Paris sauce.
Lamb Shish Kebab
$370.00/+
$37.00 / person | Minimum 10 people Served with mashed potato and grilled asparagus.
Lamb Chops
$420.00/+
$42.00 / person | Minimum 10 people
Lava Lokum
$420.00/+
$42.00 / person | Minimum 10 people 4 pieces of sliced beef tenderloin (10oz) with garlic, tomatoes, crust bread, cherry tomatoes, lemon, and Parmesan cheese roasted potato.
Mixed Grill
$350.00/+
$35.00 / person | Minimum 10 people Includes lamb chops, grilled Mediterranean chicken, lamb shish, and cheese-stuffed meatballs.
Rib Eye Steak
$470.00/+
$47.00 per person 10oz rib eye steak with pave potatoes, eggplant rolls
Ras El Hanout Crusted Seared Salmon
$340.00/+
$34.00 / person | Minimum 10 people risotto , asparagus with lemon sauce.
Fillet of Branzino
$350.00/+
$35.00 / person | Minimum 10 people Sautéed Spinach with White Lemon Sauce.
Butter Poached Lobster Tail
$320.00/+
$32.00 Per person corn puree, lemon beurre blanc, petite greens, fig molasses.
Sesame Crusted Tuna
$320.00/+
$32.00 per person corn mango salad, sesame oil soy sauce with pave potato.
Pasta
Truffle Fettucine Alfredo Pasta
$250.00/+
$25.00 / person | Minimum 10 people Fettuccine Alfredo pasta with mushroom in truffle sauce.
Penne with Chicken
$230.00/+
$23.00 per person White Wine, Tomato Sauce, Cherry Tomatoes, Baby Arugula and Grated Parmesan Cheese
Soups
Red Lentil Soup
$90.00/+
$9.00/ person | Minimum 10 people Creamy thick soup with puréed lentils, onion, and carrot.
Salads & Sides
Greek Salad
$170.00/+
$17.00 / person | Minimum 10 people Lettuce with tomatoes, pepper, onion, olives, feta cheese, parsley, and red wine vinaigrette.
Watermelon & Tomato Salad
$170.00/+
$17.00 / person | Minimum 10 people With heirloom tomatoes, Fresno chile, tajin, and basil.
French Fries
$80.00/+
$8.00 / person | Minimum 10 people
Cajun Seasonal French Fries
$80.00/+
$8.00 / person | Minimum 10 people
Veggie Sticks
$60.00/+
$6.00 / person | Minimum 10 people
Chef's Special Sauces
$60.00/+
$6.00 / person | Minimum 10 people Blue red, demi-glaze & café de Paris sauces.
Home Fries
$80.00/+
$8.00 / person | Minimum 10 people
Truffle Mayo Fries
$120.00/+
$12.00 / person | Minimum 10 people
Grilled Asparagus
$120.00/+
$12.00 / person, minimum 10 people Pan-fried asparagus in olive oil.
Desserts
Cold Baklava
$140.00
4 Pieces, Sweet pastry made of layers of filo filled, It's magnificent meeting with milk, chocolate and pistachio
Chocolate Dream
$160.00
Chocolate sponge cake soaked in the espresso, chocolate mousse & top of chocolate glaze.
Creme Brule
$160.00
A rich and creamy custard base that is topped with a layer of hard caramel.
Tres Leches Cake
$170.00
Sponge cake soaked in the classic three milks, caramel.